May 2024 SUPPER Tasting Dinners

Date : Friday 24th and Saturday 25th May 2024
Time : Arrival is 7.15pm for 7.30pm start
Location : Seasonality Restaurant

May's Supper brings fresh flavours and the beginnings of a seasonal produce change.

With refreshing Watermelon and Frozen Feta, barbecued Monkfish from Cornwall, followed by new-in-season cherries with duck and finishing with Tulameen Rasberries.

Please note this is a pre-paid event and due to the nature of the menu, we cannot accommodate for dietary requirements.



Bread and Ampersand Cultured Butter

Taste of Seasonality

Watermelon and Feta

Cornish Monkfish

Duck and Cherry Hoisin

Raspberry Choux Buns