DINE AT
HOME
Our Dinner Boxes
Our Dine at Home weekend boxes are a chance to enjoy a three course Seasonality quality meal at home. The dishes are fully prepared and need minimal finishing with instructions provided so you can relax and enjoy your meal. We can deliver the box within a three mile radius or you can pick it up from the restaurant
Weekend Box - 3 course £29.00pp
(Order by Wednesday for Friday or Saturday Pick up /Drop off)
Starters
Wild Mushroom Trifle, PX Jelly & Sourdough Croutons
Blue Cheese & Potato Fondant, Pickled Pear & Walnut
Jerusalem Artichoke Soup, Black Pudding & Feta Toast
Mains
Treacle brined Pork, Barbequed Purple Sprout Brocoli "Satay"
Cornish Monkfish, Mussels, Dandelion & Bergamot
Tokyo Turnip, Potato & Truffle Pie, Cheese & Beer Sauce
Pudding
Chocolate Tart, Miyagawa, Vanilla Ice Cream
Fig Leaf Ice Cream Affogato, Honeycomb
Medjool Date Pudding, Banana Ice Cream & Pecans
ALLERGENS - Menu Contains: Gluten/Wheat/Milk/Nuts/Sulphites/Fish
Please state on booking your allergy requirements
New Year’s Eve box - 4 course £45.00pp
Our NYE Weekend Dine at Home Box is a stunning four course set menu of delicious seasonal dishes that are touched with festive luxury perfect for this time of year.
Delivery (within a 3 mile radius) or pick-up is available on Saturday 30th December only so you can enjoy any time over the weekend.
Please check dietaries and allergens upon booking. Deadline to book is Friday 15th December and there is limited availability so book quickly.
Starters
Black Iberiko Tomato, Fermented Consommé
Fish
Monkfish "Moilee" Cavolo Nero & Ginger
Mains
Aged Beef, Bone Marrow, Turnip & Caviar
Pudding
Poire Williams Baba, Bergamot Cream
ALLERGENS - Menu Contains: Gluten/Wheat/Milk/Nuts/Sulphites/Fish
Please state on booking your allergy requirements
Saturday 30th December 2023
Our December Supper menus celebrate the very best of the season with a touch of luxury that nods to the festivities. Our favourite Black Iberiko Tomatoes are back and Caviar features on our Aged Beef Dish alongside a rich, sweet and spicy moilee sauce with, what we think as, the king of the sea.
Sunday 31st December 2023
Our New Year's Eve 'In Reverse' is back starting with our twist on Tea & Coffee and finishing with a glass of fizz and canapés as the clock strikes midnight. We can't wait to see you all.
